About
Paris micro-roastery founded by Joachim and Alexandrine in the 2nd arrondissement at 30 rue Dussoubs. Unique concept: bar-only seating (reservation-only), no takeaway cups, no sugar, no pastries, no music. Roasts on a Loring S7 Nightmare visible at the back of the store. Brews on a Slayer 2-group espresso machine. €12–15 per cup. Thomas — veteran of French Brewers Cup competitions. Post-brew re-mineralisation with Apax Lab mineral blends. Premium-focused selection.
The offeringSmall focused selection
Current lots
6 listed| Coffee | Origin | Process | Variety | Price |
|---|---|---|---|---|
| Panama Bambito Estate Geisha | Panama | — | — | — |
| Ethiopia Gesha Village Lot 45 | Ethiopia | — | — | — |
| Ethiopia Wachile Garse Natural | Ethiopia, Yirgacheffe | Natural | — | — |
| Panama Finca Deborah Terroir | Panama | — | — | — |
| Panama Finca Sophia Lot 120 | Panama | — | — | — |
| Colombia Finca La Esperanza Geisha Honey | Colombia | Honey | — | — |