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Ethiopia Bedaye

Substance Café

Ethiopia Bedaye

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OriginEthiopia
ProcessNatural
Altitude
Harvest year
Roast
Brew
Cupping score
€22Buy ↗

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Origin

Ethiopia

About this lot

Whole beans from Jimma in Ethiopia, it is a heirloom natural processed. After a few hours after roasting, we can say the coffee tastes : When hot, peach and orange. When warm, earl grey, red fruits, mango. When cold, it stays orange. Country : Ethiopia Zone : Jimma Region : Oromia Altitude : 2100+m Producer : Metad Variety : heirloom Fermentation : natural Harvest : 2026 Importer : Belco