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Ethiopia Alaka

Substance Café

Ethiopia Alaka

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OriginEthiopia
ProcessWashed
Altitude
Harvest year
Roast
Brew
Cupping score
€23Buy ↗

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Origin

Ethiopia

About this lot

Whole beans from Hambela in Ethiopia, it is a heirloom washed process. After a few hours after roasting, we can say the coffee tastes : When hot, orange, bergamote, grapefruit. When warm, orangette, litchi, orange. When cold, bergamotte. Country : Ethiopia Region : Hambela Area : Hambela Wamenna Altitude : 2100-2200 Producer : Metad Variety : heirloom Fermentation : washed Drying : 10 to 15 days Harvest : 2026 Importer : Belco