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SERRINHA, BRAZIL, NATURAL

Man Versus Machine Coffee Roasters

SERRINHA, BRAZIL, NATURAL

ProcessNatural
Dryingnatural
Altitude1200 masl
Harvest year
RoastMedium
Brew
Cupping score
milk chocolatesweetdried fruits
$13.9Buy

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Origin

Brazil · Cerrado Mineiro, Minas Gerais

About this lot

A natural-processed Brazilian coffee from the Cerrado Mineiro region, this Red Catuai offers creamy body with notes of milk chocolate, sweetness, and dried fruits. Versatile for both filter and espresso preparation.