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Borbon Passiflora Semi-Washed

Monastery Coffee

Borbon Passiflora Semi-Washed

OriginColombia
ProcessSemi Washed
Altitude
Harvest year
RoastLight
Brew
Cupping score
ApricotMandarinElderflower
A$37Buy ↗

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Origin

Colombia

About this lot

From La Reversa farm in the Huila region of Colombia, this Bourbon lot is produced by Marlon, a third-generation coffee farmer who left a career as a commercial pilot to dedicate himself to specialty coffee. His farm La Reserva is located in the municipality of Palestina with an extension in Pitalito, where Marlon works alongside his uncles cultivating varieties including Gesha, Bourbon, Pacamara, and Sidra at 1,650 to 1,750 masl.