
Mokado Lab de Cafés
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About
Brasília-based specialty micro-roastery (nano-roastery) founded in 2018 by Paulo de Tarço, Pedro Anjos, and Rodrigo Moll. Located in Guará I, they roast on-demand in 12m² and focus on Brazilian micro-lots and nano-lots with full producer transparency. Awarded Torrefação do Ano (Roastery of the Year) and Embalagem do Ano at the 2021 Semana Internacional do Café. Sells direct via their Wix store (www.mokado.com.br), offering rotating single-origin micro-lots, a decaf (Calmaria), and an accessible everyday coffee (Antes de Mais Nada).
The offeringRotating Brazilian and South American selection
Current lots
8 listed

Guara

Antes de Mais Nada
More lots · 5
| Coffee | Origin | Process | Variety | Price |
|---|---|---|---|---|
| Treme Língua | Brazil, Muzambinho, Sul de Minas, MG | Anaerobic | — | BRL 82 |
| MokadinhoSold out | Brazil, Simonésia, Matas de Minas, MG | Honey | — | BRL 69 |
| Pink GeshaSold out | Brazil, Ibiraci, Alta Mogiana, MG | Natural | — | BRL 90 |
| BaheanoSold out | Brazil | — | — | BRL 68 |
| Calmaria 2026Sold out | Brazil, Cerrado Mineiro | Swiss Water Decaf | — | BRL 87 |
