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Jairo Arcila – Santa Monica – Mango Co-Ferment

Kafiex Roasters

Jairo Arcila – Santa Monica – Mango Co-Ferment

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OriginColombia
ProcessCo-Fermentation
Altitude
Harvest year
RoastLight
BrewFilter
Cupping score
mangotropicalsweetjuicy
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Origin

Colombia

About this lot

Co-fermented Castillo from Jairo Arcila's Santa Monica farm, Colombia. Fermented with mango for tropical character.