![Carlos Fernandez Morera [Caturra]](https://xhpfhplwvssmooluvyjj.supabase.co/storage/v1/object/public/coffee-images/lots/d35038ca-f071-4031-bce0-d7575b80ce8c.jpg)
Origin
About this lot
Washed process Caturra from Finca El Diamante (a plot within Finca El Cerro), Alajuela, Costa Rica (1100-1350 masl), produced by Carlos Fernandez Morera, a farmer whose family has grown coffee in San Rafael de San Ramon since 1895. Notes of cinnamon sugar, vanilla cream, and apricot.