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SUEDHANG

MR TOI Vietnam Canephora Espresso

OriginVietnam
ProcessAnaerobic Natural
Altitude
Harvest year
RoastMedium
BrewEspresso
Cupping score
Maple SyrupStrawberry JamVanilla
€14.9Buy ↗

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Origin

Vietnam

About this lot

MR TOI is a Vietnam Canephora espresso produced by Toi Nguyen, who gives Robusta the respect usually reserved for the best Arabicas. Processed using the Winey Natural method — a mixture of prolonged anaerobic and natural fermentation. Unfolds its full potential in a fully automatic machine, stovetop, or portafilter.