
Origin
About this lot
Natural Parainema from Carlos Pola's Finca Las Brisas in El Salvador. 1250-1400 masl. B Corp.
Fermentation
Natural: cherries floated for selection, then dehydrated in shade before drying

Natural Parainema from Carlos Pola's Finca Las Brisas in El Salvador. 1250-1400 masl. B Corp.
Natural: cherries floated for selection, then dehydrated in shade before drying