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Typica, Caturra & Marsellesa

CUMBÉ Coffee Roasters

Typica, Caturra & Marsellesa

OriginColombia · Colombia
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MXN 297Buy ↗

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Origin

Colombia · Colombia

About this lot

Productor: Rafael Beristain, Varios productores Proceso: Honey con fermentación alcohólica/ Lavado Región: Altas montañas/ Zapotitlán Estado: Veracruz/ Puebla Finca: El Encino Tipo de tueste: Espresso Altitud: 800 - 1350 m.s.n.m Notas: Caramelo, nuez, manzana roja, mandarina, piloncillo