
Origin
About this lot
Rich mouthfeel with milk chocolate, orange and red grape. Grown in Cajamarca, Tolima, Colombia at over 1800m, produced by six small-scale cafateros (Alexander Mancilla, Neftalí Castro, Angel Luz Rojas, Francisco Ramos, Mercedez Cardona, Wílmer Cuellar), sourced via supply partner Pergamino since 2022. Washed process.