
Origin
About this lot
EA/Sugarcane decaf from 50 smallholders in Huila, Pitalito (1,500–1,750m). Caturra, Castillo, and Colombia varieties; ethyl acetate derived from fermented sugarcane preserves original flavours while adding fruity complexity.

EA/Sugarcane decaf from 50 smallholders in Huila, Pitalito (1,500–1,750m). Caturra, Castillo, and Colombia varieties; ethyl acetate derived from fermented sugarcane preserves original flavours while adding fruity complexity.