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Busasa (Espresso)

SEEKIND

Busasa (Espresso)

OriginBurundi · Muyinga · Buhinyuza
ProcessNatural
Altitude1750 masl
Harvest year
RoastMedium-Light
BrewEspresso
Cupping score
floralcitrusred berries
€12.5Buy ↗

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Origin

Burundi · Muyinga · Buhinyuza

About this lot

Natural-processed Red Bourbon from Busasa Washing Station in Buhinyuza, Muyinga, northern Burundi. Grown at 1700–1800 m. Station collects cherries from surrounding hillside smallholders. Light to medium roast suited for espresso.