
Origin
About this lot
Honey-processed Gesha from Cafe Granja La Esperanza's Cerro Azul farm in Valle del Cauca, grown at 1,700–2,000m in volcanic soils with an ideal Pacific-valley microclimate.

Honey-processed Gesha from Cafe Granja La Esperanza's Cerro Azul farm in Valle del Cauca, grown at 1,700–2,000m in volcanic soils with an ideal Pacific-valley microclimate.