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Peru Los Cedros

Nylon Coffee Roasters

Peru Los Cedros

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ProcessWashed
Altitude
Harvest year2025
Roast
BrewEspresso
Cupping score
CherryCurrantRaisinChocolate
SGD 26Buy ↗

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Origin

Peru · El Paraiso, Huabal, Cajamarca

About this lot

From Maria Nila Heredia's 3-hectare farm in El Paraiso, Huabal, Cajamarca, Peru. Cherry is pulped same-day, fermented in tiled tanks for about 36 hours, washed twice, then dried on raised beds inside a parabolic dryer for 15 days.