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Matruşka Serisi #3 - Brasil Danilo Barbosa

Niji Coffee Co.

Matruşka Serisi #3 - Brasil Danilo Barbosa

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OriginBrazil · Cerrado Mineiro · Coromandel
ProcessAnaerobic Natural
Altitude1150 masl
Harvest year
Roast
Brew
Cupping score87
TRY 120Buy ↗

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Origin

Brazil · Cerrado Mineiro · Coromandel

Fermentation

Natural Anaerobic; barrel-fermented then dried 40 days on African beds; processing station Sukuri; farmer Danilo Barbosa