← All coffees

19grams Coffee Roasters

Iyego AB Kenya Espresso

ProcessWashed
Altitude1800 masl
RoastMedium
BrewEspresso
blackberrymangovanilla

About this lot

8000-member Iyego Cooperative washed through Mununga Station in Murang'a's volcanic foothills. SL28, SL34, Ruiru 11, Batian. Harvested Nov-Jan.

Fermentation

72h total: 24h initial, 12-24h secondary, 24h soaking